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| Satay King (Holdings) Co Ltd |
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Industry: Food & Healthcare Devices |
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Duration: Aug 2005 - Dec 2005 |
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Established in 1991, Satay King (Holdings) Co Ltd is a well known Hong Kong restaurant chain serving international dishes. With a staff of over 320 and seven outlets, the company runs a food manufacturing centre in Hong Kong to ensure the quality of the food it serves.
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Minimization of food hazards |
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| HKPC's Services/Solutions |
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HKPC provided consultancy on ISO 22000 Food Safety Management System, covering supplier selection, incoming materials control, food preparation, packaging, storage and distribution, hygiene and staff training |
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| Productivity Achievements |
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ISO 22000 certification for Satay King's Tsuen Wan outlet |
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The first establishment in Hong Kong and one of the first in the world to attain ISO 22000 |
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Improved knowledge of / ability to abide by relevant HK regulations |
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Improved knowledge of food safety & the harmful content of certain food types |
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Enhancement of food hygiene and safety |
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Minimization of food poisoning |
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Enhancement of corporate image |
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Estimated sales increase of 10% |
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